Fodor's Expert Review Indian Accent

Helmed by renowned chef Manish Mehrotra, this refined Midtown restaurant is arguably the Big Apple's best place for creative and classic Indian dishes. The menu, which has tantalizing vegetarian, meat, and seafood options, explores innovation by blending daring and seasonal flavors with traditional Indian cuisine. Dinner is a three- or four-course prix-fixe affair, with an excellent pretheater menu. The understated dining room puts the emphasis where it should be: right on your plate.