Fodor's Expert Review Happy Lamb Hot Pot
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Flushing and Corona
Chinese
As diners have become more aware of regional Asian dishes, hot pot has come to play a large role in cuisines that are more like communal experiences. Here, the whole idea is to go with a group, and the practice of gathering around the broth and chatting as you dip sliced marbled meats, seafood, tofu, and veggies into it to cook, achieves the status of ritual. The boiling soup is split down the middle, and it’s advisable to get both spicy and mild options, so you can alternate between fiery and soothing flavors.
Quick Facts
Known For:
- Half-and-half spicy and mild broth
- High-quality meat
- Mongolian food