Long Island Restaurants
We’ve compiled the best of the best in Long Island - browse our top choices for Restaurants during your stay.
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8 Recommendations
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1. 668 The Gig Shack
$$$ | |This little bit funky, little bit chic but totally Montauk café serves up fare that fuses local ingredients with international flair. With dishes like mussels with Thai curry, biriyani, fish "Montacos," and house-smoked Hawaiian babyback ribs, this place provides a little culinary adventure right on Main Street Montauk. Tasty home-baked desserts include key lime pie. There is live music most nights.
782 Main St., Montauk, New York, 11954, USA631-668-2727Restaurant Details
Rate Includes: Closed mid-Oct.–Mar. and weekdays Labor Day–mid-Oct. and Mar.–Memorial Day -
2. 75 Main
$$$ | |Celebrity mom Dina Lohan (mother of Lindsay) was spotted celebrating Memorial Day here; so was actor and funny guy Jonah Hill, and on any given day you can see supermodels, sports stars, and an assortment of other A-listers hanging out here. With internationally acclaimed chef Walter Hinds at the helm, the menu offers well-prepared classic dishes like Caesar salad, penne primavera, and grilled salmon. The evening specials bring more of an international flair, perhaps moules frites in red curry and Tuscan pot roast. There's a weekend brunch as well as a menu for kids. The bar gets busy after 11 on Friday and Saturday nights thanks to a DJ and a crowd that likes to dance. Reservations are recommended.
75 Main St., Southampton, New York, 11968, USA631-283–7575Restaurant Details
Rate Includes: Credit cards accepted, Reservations essential -
3. Hampton Coffee Company
$ | |The smell of coffee roasting is enough to entice you inside, but there's more: homemade nachos and salsa; breakfast to go or eat in the bright dining area, and a good range of lunch choices. Beer-battered fish and chips are a favorite, and the Mexican entrees like chicken enchiladas à la Mexicana and huevos rancheros with chorizo, avocado, and queso blanco will get your heart going. There are many low-fat, vegetarian, and gluten-free options too, including salads, sandwiches, wraps, and entrees. Bring home a pound of the fresh-roasted, estate-grown coffee.
869 Montauk Hwy., Water Mill, New York, 11976, USA631-726–2633Restaurant Details
Rate Includes: No dinner, Credit cards accepted, Reservations not accepted -
4. Surf's Out
$$ | Kismet |Bringing a fun, Key West vibe to Fire Island, this restaurant and bar hosts live music and weekly events like tacos and trivia, Italian night, lobster bash, and an occasional clam shucking contest, wine festival, or drag show. The menu consists of some simple favorites like burgers, lobster rolls and wings, pasta, and fresh salads, and there's also a sushi menu and raw bar for more adventurous eaters.
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5. The Frisky Oyster
$$$$ | |This modern restaurant is a little piece of Manhattan in Greenport. North Fork sophisticates come for the small, lively bar and contemporary fare, such as Oysters Friskafella with garlic-scented spinach and chipotle. Diners can splurge on the $48, 45-day dry-aged rib-eye steak frites. It's also a popular spot for unique cocktails made with premium liquor. The restaurant does not accommodate children younger than 6.
27 Front St., Greenport, New York, 11944, USA631-477–4265Restaurant Details
Rate Includes: Credit cards accepted -
Recommended Fodor’s Video
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6. The Landing
$$$ | Ocean Beach |From the outside it doesn't look like much—a few tables on an outdoor porch across from the ferry terminal with a nice bay view—but inside, it's all beachy chic, with turquoise and sand-colored glass tile accents and Fire Island–themed artwork. The food is contemporary and eclectic. Duck lettuce wraps with cranberry aioli have a barbecue zing with an Asian flair, and the sushi gets high marks. The chef really gets creative with the daily specials, like Thai curry mussels and conch fritters—and that's just the appetizers. A hand-crafted cocktail is a perfect accompaniment, like Skinny Acai Lemonade with fresh-queezed lemon or blueberry mojito with perfectly muddled mint. Breakfast includes signature french toast with caramelized walnuts and fruit and a frittata with eggwhites, goat cheese, and tomato.
620 Bay Walk, Fire Island, New York, 11770, USA631-583–5800Restaurant Details
Rate Includes: Closed Oct.–mid-May (varies depending on the weather) -
7. Tula Kitchen
$$ | |With an array of meat-free dishes like seared organic seitan with vegetables and Thai peanut sauce and sesame-crusted tofu with coconut basmati rice, this place is loved by vegetarians and vegans. Tula also offers healthy and delicious organic chicken, turkey burgers, and seafood dishes. The interior is funky—a little bit Moroccan and a little bit gothic—with bright red walls, pillowed banquettes, and wrought-iron candelabras. Try one of their artifully prepared cocktails, and save room for the "rockin'" vegan cupcake. The entertainment roster ranges from solo singer-guitarists to jazz bands.
41 E. Main St., Bay Shore, New York, 11706, USA631-539–7183Restaurant Details
Rate Includes: Closed Mon. -
8. Vine Street Café
$$$$ | |Husband-and-wife team Terry and Lisa Harwood create casual but sophisticated dishes, and their staff provides exceptional service. Diners can savor daily specials and staples such as steak frites, miso-glazed salmon, and Montauk black bass. Simple yet elegant, the interior features pale walls, exposed beams, white tablecloths, and light streaming in through the large windows. In warm weather you can dine alfresco under tiki lights.
41 S. Ferry Rd., Shelter Island, New York, 11964, USA631-749–3210Restaurant Details
Rate Includes: Closed Tues. and Wed., Credit cards accepted, Reservations essential
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