Celebrity chefs among the brightest lights on the Las Vegas Strip.
Covid-19 Disclaimer: Make sure to check the status of the city of Las Vegas, the state of Nevada, and all establishments in which you’re planning to visit prior to travel. Many regions throughout the United States continue to see high infection rates and deaths, while many states and counties remain under varying stay-at-home orders. Those traveling from areas with high rates of Covid-19 should consider avoiding travel for now in order to reduce spread.
Wolfgang Puck started it all when he opened Spago at The Forum Shops at Caesars in 1992 (his restaurant moved to Bellagio in 2018); since then, the parade shows no signs of ending. Every major Strip resort has at least one celebrity chef-driven restaurant, and while prices are sky-high, so is the quality of the food at the best.