Fodor's Expert Review Woodman's of Essex

$$ Essex Seafood Fodor's Choice

According to local legend, this is where Lawrence "Chubby" Woodman invented the first fried clam back in 1916. Today this sprawling wooden shack with indoor booths and outdoor picnic tables is the place for seafood in the rough.

Seafood Historical Lively Lunch Dinner $$ Fodor's Choice Family

Quick Facts

121 Main St. (Rte. 133)
Essex, Massachusetts  01929, USA

978-768–2559

www.woodmans.com

Known For:
  • Fried clams
  • Gluten-free options
  • Open year-round
  • The popular "down-river" lobster combo plate

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