Fodor's Expert Review Moon and Turtle
$$$
Hilo
International
This sophisticated, intimate restaurant in a bayfront building offers a classy selection of international fare with the focus on locally sourced meats, produce, and seafood. The menu changes daily (see their Facebook page), but mushroom pappardelle is a highlight, along with seafood chowder, spicy kajiki (marlin) tartare, and crispy whole-fried moi (Pacific threadfin).
Quick Facts
Known For:
- Smoky ahi sashimi
- Lychee martinis infused with Hawaiian influences
- Reservations essential
Restaurant Details:
Rate Includes: Closed Sun. and Mon.