Fodor's Expert Review Kona Crust

It's quite simply the best New York–style pizza in Kona. At this small, no-frills shop, the proprietors take great care to obtain the highest-quality ingredients for their pizzas, including large gourmet olives, banana peppers, and even meats sourced directly from Fontanini in New York. They shipped their special pizza ovens and mixers directly from New York too, adding to the pizza quality and authenticity. Try the Kona Supreme, smothered with mozzarella, sausage, red peppers, bacon, onions, and other fresh toppings. The homemade drizzles range from olive oil to BBQ sauce to ranch to sriracha. Online ordering makes it easy to call in your order and pick it up hot and ready to go. Kona Crust is open daily until 8 pm.