Fodor's Expert Review The Point
$$
Pensacola
Seafood
Since 1955, this dive restaurant has been serving some of the area’s best fried mullet—try it before you knock it. Enjoy live bands and a full bar under the oak trees after you have one of the best seafood dinners around.
Quick Facts
Known For:
- Low-key atmosphere
- Fried mullet
- Creamy shrimp and crab bisque
Restaurant Details:
Rate Includes: Closed Mon.
