Fodor's Expert Review Half Shell Raw Bar
$
Old Town
Seafood
Smack-dab on the docks, this legendary place gets its name from the oysters, clams, and peel-and-eat shrimp that are the stars of its seafood-based menu. It's not clever recipes or fine dining (or even air-conditioning) that packs 'em in; it's fried fish, po'boy sandwiches, and seafood combos. For a break from the deep fryer, try the fresh and light conch ceviche.
Quick Facts
Known For:
- Daily happy hour with food and drink deals
- Few nonseafood options
- Good people-watching spot
Restaurant Details:
Rate Includes: Reservations not accepted