Fodor's Expert Review Farmer's Table

$$$ Boca Raton American

Taking up the local-food mantle, the menu here includes inventive dishes following the seasons using locally sourced meats, seafood, and vegetables. Whenever possible, the foods are organic or sustainable. Bison meat loaf, a Buddha bowl, and "spasta" (pasta made from squash) with chicken meatballs are some of the popular entrées. Dishes such as the chicken chop tagine or zahtar-spiced salmon are preparations that let foods work with flavors rather than be disguised by them. Vegan and vegetarian dishes, including juices, "mocktails," and desserts, are on the menu, and dietary requests are accommodated with the same creativity. The wine list includes many organic and sustainable varietals. Mixologists apply the same philosophy of fresh, local foods to their craft cocktails.

American Lively Breakfast Lunch Dinner $$$

Quick Facts

1901 N. Military Trail
Boca Raton, Florida  33431, USA

561-417–5836

www.farmerstableboca.com

Known For:
  • Buddha bowl with stir-fried vegetables and udon
  • Good wine, cocktails, and beer
  • Some vegan options
Restaurant Details:
Rate Includes: Reservations essential

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