Fodor's Expert Review Cafe La Trova

There's always a festive vibe at this Cuban hot spot from James Beard--winning chef Michelle Bernstein and famed Cantinero bartender Julio Cabrera. Old-school cocktails like the daiquiri, Hemingway fizz, and mojito are made slowly with showmanship straight from 1950s Cuba, while menu highlights include roast calabaza empanadas, arroz con pollo, and skirt steak ropa vieja. Daily live music is known to prompt dancing, and there's a Miami Vice--theme speakeasy with a separate 1980s-inspired cocktail menu—think Cosmos and apple martinis.