Fodor's Expert Review Central Market
$$
Petaluma
Modern American
Fodor's Choice
A participant in the Slow Food movement, Central Market serves creative, upscale Cal-Mediterranean dishes—many of whose ingredients come from the restaurant's organic farm—in a century-old building with an exposed brick wall and an open kitchen. The menu, which changes daily depending on chef Tony Najiola's inspiration and what's ripe and ready, might include spicy duck wings as a starter, a slow-roasted-beets salad, pizzas, stews, two or three pasta dishes, and wood-grilled fish and meat.
Quick Facts
Known For:
- Happy hour (5–6) apps, beer, and wine specials
- Superior wine list
- Historic setting
Restaurant Details:
Rate Includes: Closed Mon. and Tues. No lunch