Fodor's Expert Review Catelli's
$$$
Geyserville
Italian
Fodor's Choice
Cookbook author and Iron Chef judge Domenica Catelli returned home to revive her family's American-Italian restaurant, a Geyserville fixture. Contemporary abstract paintings, reclaimed-wood furnishings, and muted gray and chocolate-brown walls signal the changing times, but you'll find good-lovin' echoes of traditional cuisine in the sturdy meat sauce that accompanies the signature lasagna paper-thin noodles and ricotta-and-herb-cheese filling.
Quick Facts
Known For:
- Three-meat ravioli and other pasta dishes
- Festive back patio
- Organic gardens
Restaurant Details:
Rate Includes: Closed Mon. and Tues.