Fodor's Expert Review Koi
Koi first opened its doors in 2002 and immediately became one of the buzziest restaurants in Los Angeles, attracting a who's who clientele salivating over their unique Asian-fusion cuisine. Today, it continues to deliver on every level: fun atmosphere, incredible food, and solid celebrity sightings. Favorites here are the Koi Crispy Rice and Miso Bronzed Cod, but the menu is littered with raw and cooked fish that dazzles. Though you can find Koi sisters in New York and Las Vegas, the original matters, as does the super professional waitstaff who have been here from the beginning.
Quick Facts
734 N. La Cienega Blvd.
West Hollywood,
California
90069,
USA
310-659--9449
- Koi Crispy Rice and signature rolls
- Cult following
- Beautiful setting