Death Valley National Park Restaurants

We’ve compiled the best of the best in Death Valley National Park - browse our top choices for Restaurants during your stay.

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  • 1. The Inn at the Oasis at Death Valley Dining Room

    $$$$

    Fireplaces, beamed ceilings, and spectacular views provide a visual feast to match this fine-dining restaurant's ambitious menu. Dinner entrées include salmon, free-range chicken, filet mignon, and seasonal vegetarian dishes; breakfast is also served here. Try the signature prickly-pear margarita, or head to the pool bar for casual fare. 

    Hwy. 190, Furnace Creek, California, 92328, USA
    760-786–3385

    Known For

    • Views of surrounding desert
    • Old-school charm
    • Dinner reservations are a good idea

    Restaurant Details

    Rate Includes: No lunch
  • 2. 19th Hole Bar & Grill

    $

    Next to the clubhouse of the world's lowest golf course, this open-air spot serves hamburgers, hot dogs, chili, and sausages. The bar has a rotating selection of draft beers.

    Hwy. 190, Furnace Creek, California, 92328, USA
    760-786–2345

    Known For

    • Smoked sausages, veggie burgers, and house-made chili
    • Shaded patio
    • Full bar

    Restaurant Details

    Rate Includes: Closed mid-May–mid-Oct. No service after 7 pm
  • 3. Crowbar Café and Saloon

    $

    Built in the 1930s, the diner-esque Crowbar—where antique photos adorn the walls and mining equipment stands in the corners—serves enormous helpings of regional dishes such as steak and taco salads. Home-baked fruit pies make fine desserts, and frosty beers are surefire thirst quenchers. Grab a table in the air-conditioned saloon or on the patio, where you can watch time tick by on the streets of Shoshone. 

    Rte. 127, Shoshone, California, USA
    760-852–4123

    Known For

    • Home-baked fruit pies
    • Finger foods like hot fries and chips and salsa
    • Great breakfast spot
  • 4. Last Kind Words Saloon

    $$

    Swing through wooden doors and into a spacious dining room that re-creates an authentic Old West saloon, decked out with a wooden bar and furniture, mounted animal heads, fugitive wanted fliers, film posters, and other memorabilia. The traditional steak-house menu includes ribs, filet mignon, flat iron steak, along with crab cakes, salmon, pizzas, and pasta.

    Hwy. 190, Furnace Creek, California, 92328, USA
    760-786–3335

    Known For

    • Hefty steaks, ribs, and fish dishes
    • Extensive drinks menu, from local craft beer to whiskeys and wines
    • Patio with fireplace
  • 5. Panamint Springs Resort Restaurant

    $

    This is a great place for a beer and a steak, though the menu also has burgers, chicken tenders, fish and chips, pasta dishes, and salads. In summer, dinners (reservations suggested) are served out on the porch, which has spectacular views of Panamint Valley. A limited breakfast and lunch are also served.

    Hwy. 190, Death Valley, California, 92328, USA
    775-482–7680

    Known For

    • Good burgers
    • Extensive beer selection (almost 200 options) and full cocktail menu
    • Great views from the porch
  • Recommended Fodor’s Video

  • 6. Randsburg General Store

    $ | American

    Built as Randsburg's Drug Store in 1896, this popular biker and family spot is one of the area's few surviving ghost-town buildings with original furnishings intact, such as a tin ceiling, light fixtures, and a 1904 marble-and-stained-glass soda fountain. You can still enjoy a phosphate soda from that same fountain, or lunch on slow-roasted barbecue sandwiches and blueberry milk shakes along with chili, hamburgers, and breakfast.

    35 Butte Ave., Randsburg, California, 93554, USA
    760-374–2143

    Known For

    • Friendly service
    • Located in a ghost town

    Restaurant Details

    Rate Includes: Closed Mon.–Thurs.; for extended opening during holiday wks, call ahead
  • 7. Toll Road Restaurant

    $$

    There are wheels in the yard and Old West artifacts on the interior walls at this restaurant in the Stovepipe Wells Village hotel. A full dinner menu with steaks and pasta is served year-round, as are box lunches and a breakfast buffet. Quench your thirst and fuel up on lunch and snacks in the full-service saloon specializing in burgers and sandwiches. 

    Hwy. 190, Stovepipe Wells, California, 92328, USA
    760-786–7090

    Known For

    • Old West decor
    • Full-service saloon
    • Stone fireplace heats the dining room in wintertime

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