Fodor's Expert Review Satay Brothers
Bringing southeast Asia to southwest Montréal, Satay Brothers is operated by two brothers obsessed with the street food found in Singapore, Malaysia, Thailand, and Cambodia. The eclectic and oddly charming space—think red walls, illuminated Chinese lanterns, a mishmash of Asian patterns and décor—features communal seating and a long bar facing the kitchen, which fires out steamed pork buns, laksa soup, papaya salad and, of course, satays to keep the constant and lively crowd fed. If the restaurant is closed or too busy, try its original stand at nearby Atwater Market.
Quick Facts
- Festive ambience
- Papaya salad
- Long lines