Fodor's Expert Review Via Mercanti
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Kensington Market
Best Bet
Fodor's Choice
The thin-crust pies at this airy family-run pizzeria are authentically Neapolitan and consistently earn top marks on local (and even global) critics' lists thanks to their fresh ingredients and use of traditional methods. Pasta mains (with gluten-free options) like a fiery Naples-style rigatoni and seafood linguini may take second place but are certainly worth a look.
Quick Facts
Known For:
- Extensive antipasti (traditional Italian appetizer) list
- Sidewalk patio
- The ciambella ripiena, a ricotta and hot soppressata--stuffed crust pie