Fodor's Expert Review Cioppino's Mediterranean Grill & Enoteca
Cioppino, the eponymous seafood stew, is the signature dish at this lofty candlelit room. Chef Pino Posteraro impresses with homemade pastas and Italian-Mediterranean dishes such as Haida Gwaii hailbut with confit garlic and Sicilian capers, and roasted rack of lamb with a candied garlic-lemon reduction. More rustic Italian fare, such as veal osso buco and braised beef short ribs, is also an option. In good weather, you can dine on the street-side patio. Note to oenophiles, the wine list runs more than 60 pages.
Quick Facts
1133 Hamilton St.
Vancouver,
British Columbia
V6B 5P6,
Canada
604-688–7466
- Rustic Italian fare
- Street-side patio
- Impressive wine list