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Like the California wine regions, Okanagan has attracted gourmands, and the restaurants reflect that. They also benefit from the amazing fruit harvest here. From summer to fall, every month reaps a harvest of different fruits, from cherries and plums to nectarines, peaches, and several varieties of apples.
Across the street from Okanagan Lake, this café on Peachland's tiny commercial strip epitomizes the small-is-good philosophy. It's the best place in the area for muffins, pastries, and coffee. The hearty breads are excellent, too, and there's a generous selection of sandwiches and soups for lunch. Popular items often sell out, so come early in the day. There are also locations in Kelowna and West Kelowna.
This charming little delicatessen has strong ties with local farmers and chefs, offering delicious homemade food to-go like frittata, soups and sandwiches, as well as everything you need to create the perfect charcuterie board or picnic.
In the morning, the smell of coffee is likely to draw you into this foodie-friendly market and café, where just-from-the-oven pastries or homemade granola will tempt you to stay a while. (There's also a weekend brunch.) You can also assemble your own picnic from the locally made cheeses, charcuterie, and signature sweets.
This charming little coffee shop in downtown Penticton, named after the owners' grandparents, serves everything from your standard cup of java to smoothies, breakfast sandwiches, healthy veggie-packed bowls, and more. The perfect spot for a morning cup of coffee to-go, a quick afternoon bite, or a longer day of catching up on emails or reading a book.
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