Fodor's Expert Review Kumama Bistro & Canteen

With wooden walls and ceilings, this small 28-seat restaurant has a cozy, homey feel. There isn't a lot of selection on the menu, but it's innovative and very well done like elk tartare, wagyu meatballs, and the coffee-braised bison short ribs; breakfast ranges from french-style omelettes to buttermilk pancakes with a blueberry compote. The veggie and pasta dishes should not be overlooked and there are options for kids. There's also a nice selection of coffees, teas, craft beers, cocktails, and wine to accompany meals, and if you're staying at the resort, the Kumama canteen has everything you'll need to stock your kitchen.