Zona Rosa Restaurants
We’ve compiled the best of the best in Zona Rosa - browse our top choices for Restaurants during your stay.
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1. Rokai
$$ | Juárez |An immediate success since it opened on a quiet side street in Colonia Cuauhtémoc, tiny Rokai is perhaps the most authentic Japanese restaurant in a city where cream cheese, chipotle mayo, and bottled hot sauce adorn many a sushi roll. Japanese chefs Hiroshi Kawahito and Daisuke Maeda use immaculately fresh fish brought in daily from Mexico's various coasts, primarily Baja California and Oaxaca, and turn it into sushi and sashimi, as well as cooked dishes. There's also a ramen restaurant next door, bearing the same name and ownership.
Río Ebro 87, Mexico City, Mexico City, 06500, Mexico55-5207–7543Known For
- Traditional omakase tasting menu that is a bargain for the quality
- Reservations typically needed
- Vegetarian ramen dishes
Restaurant Details
Rate Includes: Closed Sun. -
2. Bellinghausen
$$ | Juárez |This cherished Zona Rosa lunch spot has been in service for more than 100 years and its partially covered hacienda-style courtyard at the back, set off by an ivy-laden wall and fountain, is still a midday magnet for executives and tourists alike. A veritable army of waiters scurries back and forth serving tried-and-true Mexican favorites. Two slightly more luxe branches don't have the same historic charm, but the closest, Casa Bell (Praga 14, Zona Rosa), a courtyard restaurant ringed by dozens of caged chirping birds, is a must on a sunny afternoon.
Londres 95, Mexico City, Mexico City, 06600, Mexico55-5207–6749Known For
- Filete chemita (broiled steak with mashed potatoes)
- Chamorro Bellinghausen (make-your-own tacos of minced lamb shank)
- High-end service without the price tag
Restaurant Details
Rate Includes: Credit cards accepted, No dinner -
3. Bistrot Arlequin
$$ | Juárez |Here you'll find everything you would expect from a petite bistro: an intimate environment open to the street, comforting food, good music that's not too loud, and excellent French wines. Start by ordering the house specialty, hailing from Lyon, France: fish quenelles with your choice of various sauces. A popular main dish is the carne bourguignonne, beef cooked in red wine and butter with bacon and mushrooms. If there's room for dessert, try the clafoutis, a French custard with cherries.
Río Nilo 42, Mexico City, Mexico City, 06500, Mexico55-5207–5616Known For
- Traditional French bistro atmosphere
- Popular carne bourguignonne
- Clafoutis for dessert
Restaurant Details
Rate Includes: Credit cards accepted, No dinner Sun. -
4. El Dragón
$$ | Juárez |The former ambassador to China was so impressed by El Dragón's lacquered Beijing duck that he left behind a note of recommendation (now proudly displayed on one of the restaurant's walls) praising it as the most authentic in Mexico. The duck is roasted over a fruitwood fire and later brought to your table, where the waiter cuts it into thin, tender slices, though it's served with flour tortillas instead of the traditional Chinese steamed pancakes. Most of the cooks hail from Beijing, but they mix up their regional cuisines.
Hamburgo 97, Mexico City, Mexico City, 06600, Mexico55-5525–2466Known For
- A good place to splurge on a meal
- A mix of regional Chinese cuisine, with a focus on Beijing
- Ideal location for a meal while out exploring
Restaurant Details
Rate Includes: Credit cards accepted -
5. Mikado
$$ | Juárez |Strategically positioned a few blocks west of the U.S. embassy and close to the Japanese embassy, this spot is notable for its varied sushi and teppanyaki options. A fine Japanese chef and a cheerful mix of Japanese embassy workers and young Mexicans also make Mikado a real treat.
Paseo de la Reforma 369, Mexico City, Mexico City, 06500, Mexico55-5525–3096Known For
- Hibachi grills in view of diners
- Plentiful vegetarian options
- Excellent yakimeshi, a fried-rice dish
Restaurant Details
Rate Includes: Credit cards accepted, No lunch Sun. -
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