Fodor's Expert Review Santorini

If you're in the mood for something more Mediterranean head to this open-air Greek restaurant for some moussaka or the fresh catch of the day prepared Greek-style---fried whole and served with potatoes and Mykonos salad. There are gluten-free and vegan options, just ask your server. The dolmades, gyros, hummus, and falafel are authentically mouthwatering. You must try the desserts with homemade pistachio ice cream.