Fodor's Expert Review Kumsal Pide

An Ölüdeniz institution, this casual restaurant set just back from the seafront at the eastern edge of town serves up hearty fare at reasonable prices. In addition to its crisp, thin-crust pide (flatbread) with a wide variety of toppings—including vegetarian options such as spinach or mushrooms—Kumsal’s large menu encompasses kebabs, pizza, fish, and international dishes. The service is friendly, and there’s an open-air terrace upstairs, away from the heat of the pide oven.