Fodor's Expert Review Brasserie Seefeld

Looking for a true taste of Italy in Zürich? This restaurant offers fresh, top-quality, unpretentious food; some of the best specialties are Sardinian. Try the ravioli alla Sanlurese or inquire about the catch of the day. End the evening with a typical Sardinian seadas dessert (a honey and cheese puff pastry) and a glass of Mirto.