Fodor's Expert Review Cal Serni

Ten minutes north in the Pyrenean village of Calbinyà, this enchanting 15th-century farmhouse and inn exudes rustic charm with its stone-walled rooms and traditional wooden furnishings. It also provides inexpensive local gastronomy against a backdrop of panoramic views. The friendly owners often accompany guests into the woods to help identify mushrooms and berries and—if you request—will delightedly show you how to make jams, conserves, and cured meats in an informal lesson.