Fodor's Expert Review La Tasquería
$$
Salamanca
Dinner
La Tasquería draws restaurant industry pros and food writers with its bold menu revolving around off-cuts like liver, kidneys, tripe, and tongue—onetime staples of the Spanish diet that fell out of favor but are now getting a modern makeover. Even the squeamish should consider ordering delectable dishes like ravioli filled with lamb sweetbreads, and cod tripe fideuà (pasta "paella").
Quick Facts
Known For:
- Offal everything
- Good-value €55 tasting menu
- Craft beers and sherries
Restaurant Details:
Rate Includes: Closed Mon. No dinner Sun.
