Fodor's Expert Review Casa Ciriaco
$$
Palacio
Spanish
Open for over a century, this Madrid institution is as famous for its callos a la madrileña (Madrid-style tripe) as it is for gallina en pepitoria, an old-school Spanish stew of wine-braised chicken thickened with hard-boiled yolks that's become increasingly hard to find.
Quick Facts
Known For:
- Local comfort food
- A neighborhood institution
- Fame in Spanish literature
Restaurant Details:
Rate Includes: No dinner Sun. and Mon.
