Fodor's Expert Review Adega O Bebedeiro
$$
A Coruña
Spanish
Fodor's Choice
This tiny restaurant is beloved by locals for its authentic food. It feels like an old farmhouse, with stone walls and floors, a fireplace, pine tables and stools, and dusty wine bottles (adega is Gallego for bodega, or wine cellar). Appetizers such as pulpo con almejas al ajillo (octopus with clams in garlic sauce) are followed by fresh fish at market prices and an ever-changing array of delicious desserts.
Quick Facts
C. Ángel Rebollo 34
A Coruña,
Galicia
15002,
Spain
981-210609
Known For:
- Octopus with clams in garlic sauce
- Baked scallops
- Wine cellar
Restaurant Details:
Rate Includes: Closed Mon., and 1st wk in Jan. No dinner Sun., Credit cards accepted