Fodor's Expert Review Txebiko Cachetero
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Logroño
Spanish
A Calle del Laurel standby, this refined taberna with wood-paneled walls serves Riojan specialties like cochinillo asado (roast suckling pig) and pimentón-laced potatoes a la riojana (potato and chorizo stew). The neighboring La Brasa de Laurel (at No.16) is run by the same team and centers on high-end grilled meats and fish.
Quick Facts
Known For:
- Personable waitstaff
- Upscale Riojan cuisine
- Crackly cochinillo and fresh seafood
Restaurant Details:
Rate Includes: Closed Sun. No dinner Mon.–Thu.
