Fodor's Expert Review Timberyard
$$
Old Town
British
Fodor's Choice
There are few restaurants that feel so wonderfully, well, Edinburgh as this one. The freshest seasonal ingredients, mostly sourced from small local producers, go into creating delicious, inventive fare. The menu is constantly changing, but with pairings like scallop with unripe gooseberry and fig leaf ice cream, you can be sure of some surprises. The dining room, a former Victorian warehouse that's enjoyed a stripped-back, hipster refurbishment, is hugely atmospheric, and the young professional crowds are always lively.
Quick Facts
Known For:
- Exciting dishes
- Hip interior
- Pricey multicourse menus
Restaurant Details:
Rate Includes: Closed Mon.–Wed. No lunch Thurs., Reservations essential