Fodor's Expert Review Il Kartell

Fresh fish served by the sea is the signature of success for this long-standing Gozo favorite. Try a salad sprinkled with locally grown capers followed by grilled catch of the day or clams with pasta. The low ceiling of the vaulted dining room, once an old boat house, can feel a little claustrophobic but the sunny terrace overlooking the bay is popular with visitors from surrounding hotels but many local families also make this the place for long lunches or dinners.