Fodor's Expert Review Trattoria La Grotta
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Orvieto
Umbrian
The vaulted, plant-filled dining area—where white walls are adorned with paintings, antique vases, and other knickknacks—makes a congenial setting for this small, rustic-style trattoria, which is lauded for its homemade pasta, perhaps with an artichoke, duck, or wild-boar sauce. Roast lamb, veal, and pork are all also good, and the desserts are supplied by Orvieto's most eminent pasticceria (pastry shop).
Quick Facts
Known For:
- Tasty homemade pastas
- Fresh, local ingredients
- Warm and welcoming service
Restaurant Details:
Rate Includes: Closed Tues.