Fodor's Expert Review Osteria Angolo Divino
Chef Tiziano Rossetti helms this long-standing restaurant in the center of Urbino, where tradition still reigns supreme. Elegant versions of regional dishes feature lots of local ingredients, including truffles, forest mushrooms, game, and pork, along with a wine list focused on small producers from the Marche.
Via S. Andrea 14
- Calm and pleasant ambience
- Quality cuisine with experimental elements
- Traditional osteria-style decor