Fodor's Expert Review Vitello d'Oro
$$$
Udine
Italian
Fodor's Choice
Udine's very chic landmark restaurant is the one reserved most by locals for special occasions, and the menu features the freshest meat and fish in sophisticated dishes served with moodily lit culinary stagecraft. You might start with an antipasto of assorted raw shellfish, including the impossibly sweet Adriatic scampi, followed by the fresh fish of the day. Service is impeccable, as is the Friuli-focused wine list. Perhaps the best way to go is the multicourse tasting menu.
Quick Facts
Known For:
- Seafood served raw and cooked
- Large terrace popular in summer
- Multicourse tasting menu
Restaurant Details:
Rate Includes: Closed Tues. No lunch Wed. and Thurs., Reservations essential