Fodor's Expert Review Le Calandre
$$$$
Padua
Modern Italian
Traditional Veneto recipes are given a highly sophisticated and creative treatment here, and the whole theatrical tasting-menu experience and gorgeous table settings can seem by turns revelatory or overblown at this high-profile place. Owner-chef Massimiliano Alajmo's creative, miniscule-portion dishes, passion for design (bespoke lighting, carved wooden tables, and quirky plates), and first-class wine list make this an option for a pricey celebratory meal.
Quick Facts
Known For:
- Theatrical, sensory dining experience
- Playful (or to some pretentious) touches
- Reservations essential
Restaurant Details:
Rate Includes: Closed Sun., Mon., and Jan. 1–20. No lunch Tues., Reservations essential