Fodor's Expert Review Trattoria Tischi Toschi
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Taormina
Dinner
Chef Luca Casablanca is like a character out of a Sicilian storybook. Full of personality and endlessly dedicated to the showcasing the food of his native land, he adheres to the Slow Food philosophy more than anyone else in Taormina. There are very few tables at this intimate little trattoria down a narrow staircase off Corso Umberto, so it's highly recommended to reserve ahead of time.
Quick Facts
Known For:
- Fish meatballs
- All vegetables, especially caponata
- Small space so be sure to reserve ahead