Fodor's Expert Review Moccia
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Chiaia, Santa Lucia, and Nearby
Dessert
Editor's Note: This location is no longer in operation.
Another candidate for the finest pasticceria in the city, Moccia has great babàs—decorated, should you wish, with whipped cream and wild strawberries—and an out-of-this-world pound cake injected with just the right dose of intense lemon curd.
Quick Facts
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