Fodor's Expert Review Égalité
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Porta Venezia
Breakfast
The 15 different types of daily breads along with tarts, croissants, and a decadent selection of other desserts have a French influence at this bakery with robin's-egg blue sidewalk tables and chairs and a viewing window into the bakers behind the scenes of it all. Grab an easy breakfast, lunch, or aperitif as you soak up the aroma of fresh-baked baguettes.
Quick Facts
Known For:
- Bread made with Moulin Céard French flour
- Aperitif dishes with cheeses, meats, pickles, and jams
- Hearty sandwiches
Restaurant Details:
Rate Includes: Closed Mon.
