Emilia–Romagna
We’ve compiled the best of the best in Emilia–Romagna - browse our top choices for the top things to see or do during your stay.
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We’ve compiled the best of the best in Emilia–Romagna - browse our top choices for the top things to see or do during your stay.
At this lively shop—the original location in the now international Italian cuisine empire—with an attached bookstore, you can grab a bite to eat or have a glass of wine while stocking up on high-quality olive oil, vinegar, cured meats, and artisanal pasta. On the top floor, you can have a full-fledged trattoria meal, but what you can't have is anything decaffeinated: it's considered "chemical." There's a second entrance on Via Pescherie Vecchie.
Fresh tagliolini, tortellini, and other Bolognese pasta delicacies are sold here, along with sublime food to eat at small tables here or take away. The cheese counter is laden with superlative local specimens.
This food market and food hall that opened in 1910 bustles year-round.
This former fruit and vegetable market has morphed into a food hall. Various stalls offer the best that Bologna has to offer, and the Bolognesi are gobbling it up. Order from whatever place strikes your fancy, and sit anywhere there's room. There's a second entrance on Via Pescherie Vecchie.
This place has been producing some of Bologna's finest pastas, cakes, and other delicacies since 1868. There's a second branch at Via Drapperie 6.
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