Fodor's Expert Review Le Camerelle

When you've had enough of the florid Caprese decor, head to this restaurant, where the interior design is Parisian but the ambience evokes New York's trendy Meatpacking District. You can't go wrong with the fresh fish or spaghetti alla Nerano (with zucchini, basil, and Parmigiano cheese), and the wine list is a hefty 23 pages. Enjoy a fine bottle and settle in, on the raised terrace or on the street, for some nice people-watching.