Capri, Ischia, and Procida Restaurants

We’ve compiled the best of the best in Capri, Ischia, and Procida - browse our top choices for Restaurants during your stay.

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  • 1. Al Grottino

    $$

    In a 14th-century building close to the Piazzetta, this small, friendly, family-run restaurant has arched ceilings, autographed photos of famous patrons, and lots of atmosphere. Specialties include scialatielli ai fiori di zucchine e gamberetti (with zucchini flowers and shrimp) and cocotte (house-made pasta with mussels, clams, and shrimp), but the owner delights in taking his guests through the menu of regional dishes.

    Via Longano 27, Capri, Campania, 80073, Italy
    081-8370584

    Known For

    • Good value for Capri
    • Caprese specialties with the freshest ingredients
    • Gluten-free options

    Restaurant Details

    Rate Includes: Closed Nov.–late Mar.
  • 2. Bar Dal Cavaliere

    $

    This busy café-bar has outside seating on the basalti flagstones with views of the port, so you can watch the boats coming in and out while munching on sfogliatella, panino, or a semi-freddo.

    Via Roma 42, Procida, Campania, 80079, Italy
    081-8101074

    Known For

    • Pastries sold by weight—great for groups
    • Near the ferry port
    • Stuzzichini snacks with beers and aperitivi
  • 3. La Conchiglia

    $$

    A meal at this restaurant, on the beach about a half-mile east of Corricella, encapsulates Procida's seaside simplicity. Lapping waves and views of the marina and Capri form the backdrop for the fresh seafood and vegetable creations. Access the restaurant either by foot down the steps from Via Pizzaco or by the free orange boat every two hours from the Corricella harbor front—phone the owner for times.

    Via Pizzaco 10, Procida, Campania, 80079, Italy
    081-8967602

    Known For

    • Beachside views and breezes through open windows
    • Freshest ingredients
    • Boat trips and bathing nearby

    Restaurant Details

    Rate Includes: Closed mid-Nov.–Mar.
  • 4. Le Grottelle

    $$$

    This extremely informal trattoria enjoys a distinctive setting up against limestone rocks not far from the Arco Naturale, with the kitchen in a cave at the back. Whether you stumble over it (and are lucky enough to get a table) or intentionally head for it after an island hike, Le Grottelle will prove memorable, thanks to the ambience, the views of Li Galli islands, and a menu that includes ravioli and local rabbit but is best known for seafood dishes such as linguine con gamberetti e rucola (with shrimp and arugula).

    Via Arco Naturale 13, Capri, Campania, 80073, Italy
    081-8375719

    Known For

    • Breathtaking cliff-clinging location
    • Seafood dishes
    • Cool grotto interiors

    Restaurant Details

    Rate Includes: Closed Nov.–mid-Mar.
  • Recommended Fodor’s Video

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