Fodor's Expert Review To Katoi
Once used as a stable, this vaulted, stone-walled room is pleasant and welcoming and extends to a terrace on the street in good weather. The kitchen specializes in home cooking with the freshest local ingredients, including such traditional favorites as rooster roasted with potatoes and vegetables and a hearty omelet made with smoked pork.
Areopoli, Peloponnese 23062, Greece
- Welcoming atmosphere
- Delicious lamb with lemon and other traditional dishes
- Cash only