Fodor's Expert Review Domaine Sigalas

Growing the best Greek grapes has everything to do with the land, and the oenologists at Domaine Sigalas, on the ancient plain of Ia, are happy to share their knowledge of the unique Santorini soil and over three millennia of winemaking on the island. A respected name in Greek wines, the family-run winery has opened up its lush inland vineyard at Baxes for tastings and food pairing sessions. Groups are kept small and are priced from €50 per person.