Epirus and Thessaly Restaurants

1. Maison

The coffee here is pretty special, but what really steals the show are the delightful desserts. Treat yourself to one of the maison speciality waffles, the honey-soaked French toast, a chocolate cheesecake, or the deconstructed banoffee pie, all with an innovotative twist inspired by pastry chef Dionisis Alertas. If you're feeling peckish you can grab a serving of the gastro-fare dished out here, more at home in a fine dining establishment than a café.