Fodor's Expert Review Nice N Easy

Inspired in its decor and the names of the dishes on the menu by old Hollywood glamour, this was Athens's first farm-to-table restaurant. Having received several awards over the years for its top quality ingredients—mainly organic and sourced from small producers—as well as its great service and many healthy comfort-food options, it's also set up in Kifissia and Mykonos. The all-day restaurant has an easy-going and upbeat urban ambience and serves creative as well as classic modern Greek, Mediterranean, and North American-inspired cuisine to suit all tastes, moods and dietary requirements. You can head here for a full brunch, lunch, or dinner or order a great bottle of wine accompanied by several appetizers to share with friends. If you have a sweet tooth, don't miss out on the dairy and sugar-free olive oil ice cream, which comes in several indulgent flavors.