The Pfalz and Rhine Terrace Restaurants
We’ve compiled the best of the best in The Pfalz and Rhine Terrace - browse our top choices for Restaurants during your stay.
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We’ve compiled the best of the best in The Pfalz and Rhine Terrace - browse our top choices for Restaurants during your stay.
Sure, it's a bit of a tourist trap, but then again, how often do you get the chance to eat in the world's biggest wine barrel? The two-story "giant cask" is divided into various rooms and niches with rustic wood furnishings, but you can also sit outside to enjoy the restaurant's regional wines, regional specialties, and international dishes.
It's loud, it's busy, and the small selection of high-quality beer is brewed on-site in a labyrinth of vaulted cellars. The menu offers regional snacks as well as hearty Bavarian fare, from Schweinehaxen (pork knuckle) to sauerkraut.
The Esel (donkey) lends its name to this wine pub and one of its specialties, Eselssuppe, a hearty soup of pork, beef, and vegetables. The excellent menu of regional specialties is dictated by the seasons, and the ingredients—from cheese and meat to fruit and vegetables—are all sourced locally.
It's small and often packed with local families, but the rustic cooking in this cozy restaurant is worth the wait: hearty portions of regional specialties will delight both your mouth and your wallet. The Leberknödel (liver dumplings) and Rumpsteak (rump steak) are both excellent, and there's also a nice selection of fresh salads.
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