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Hamburg has plenty of chic restaurants to satisfy the fashion-conscious local professionals, as well as the authentically salty taverns typical of a harbor town. There may not be a huge range of restaurants, but what they serve is delicious.
Hamburg has plenty of chic restaurants to satisfy the fashion-conscious local professionals, as well as the authentically salty taverns typical of a harbor town. There may not be a huge range of restaurants, but what they serve is delicious.
Hamburg has plenty of chic restaurants to satisfy the fashion-conscious local professionals, as well as the authenticall
Hamburg has plenty of chic restaurants to satisfy the fashion-conscious local professionals, as well as the authentically salty taverns typical of a harbor town. There may not be a huge range of restaurants, but what they serve is delicious.
A stalwart of Hamburg's gay and lesbian neighborhood, this local favorite is probably best known for its friendly service and outrageously good cakes—spiced apple; rhubarb; and Black Forest gâteau among them—that are baked on-site in the café's own Konditorei. Beyond its sweet treats, the café whips up solid German breakfasts of bread rolls with smoked salmon and herring or cold cuts and cheeses and has a dependable if somewhat unexciting lunch and dinner menu.
Aptly situated in the middle of St. Georg's main drag, this trendy yet friendly eatery justifies a visit for its good-size yet varied menu that includes the likes of teriyaki steak and wasabi burgers and homemade gnocchi with mushrooms, sage butter, and apple chutney. All the meat and fish served here is organic, and the Mediterranean-style vegetarian dishes are prepared with seasonal produce.
Cox has delighted guests with its nouvelle German cuisine for years, and with a cool, dark interior and red-leather banquettes reminiscent of a French brasserie, it remains one of the hippest places around. Friday and Saturday night sees its two large rooms swell with diners, and consequently service can slow a little. However, dishes such as steamed catfish fillet with mussel tartare served in fennel stock, and a friendly, knowledgeable staff, easily compensate.
Lange Reihe 68/Greifswalder Str. 43, Hamburg, Hamburg, 20099, Germany
Hidden down a side street off Hansaplatz, this neighborhood favorite is easily missed, but it’s worth seeking out for its excellent plates of vitello tonnato (cold sliced veal with a creamy tuna sauce), saltimbocca (marinated veal with prosciutto and herbs), and truffle pasta. The restaurant's intimate atmosphere, similar to grandmother's living room, extends beyond the candlelight and banquette seating to the amicable staff and spoken menu, which features many of the filling and comforting pasta, meat, and fish dishes typical of rustic Italian cuisine.
This restaurant on Lange Reihe is famed not only for its regional specialties but also for its extensive wine list. Ask the knowledgeable staff which Flammkuchen goes best with your choice of wine. Also open for lunch everyday, Neumann's is a neighborhood favorite. Swing by on a Sunday to enjoy the best Schnitzel in Hamburg taking in St. Georg's atmosphere like a local.
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