Sancerre Restaurants
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1. Au P'tit Goûter
$ | |For five generations, the Dubois family has been producing the local Crottin de Chavignol goat cheese that figures prominently on the menu at this unpretentious bistro-wine bar—whether baked on toast, melted in an omelet, or included on a cheese plate with other local favorites. You can choose from a range of seasonal dishes that pair beautifully with a local wine that they will happily guide you in choosing.
Bourg de Chavignol, Loches, Centre-Val de Loire, 18300, France02–48–54–01–66Known For
- Well-priced wines by the glass
- Local mainstay
- Market-fresh blackboard menus
Restaurant Details
Rate Includes: Closed Sun. and Mon. mid-Nov.–mid-Apr., Reservations essential -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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