Fodor's Expert Review Le Petit Patrimoine
$
Tours
Prix-Fixe
Locals in the know reserve well in advance to get a table at this tiny restaurant in Vieux Tours, which specializes in traditional regional cuisine. Don't miss Balzac's much-loved Rillons de Tours, a glazed pork dish, and the delicious St-Maure goat cheese.
Quick Facts
Known For:
- Serves Touraine specialties
- Popular with locals
- Good-value lunch menus
Restaurant Details:
Rate Includes: Closed Sun. and Mon., Reservations essential
