Fodor's Expert Review Kouto

At this cozy lounge, decorated with the owners' grandfathers' old knives (get it, couteau?), partners Marie and Chirine Cabaret-Besenval share their passion for the overlooked and underappreciated in eight superlative cocktail choices designed to be delicious with or without alcohol. Grapes, corn, chestnut foam, and homemade liqueurs are a few of the unexpected ingredients you'll find on the constantly evolving menu. There's also craft beer on tap, wine, French cider, and homemade sodas, plus some wonderful artisanal cheese and charcuterie plates for snacking.